Dekton Reverie by Cosentino collaboration with The Frog by Adam Handling
Cosentino invited us to collaborate on a project for Michelin-starred Chef Adam Handling. The chosen material was Dekton Reverie. Despite its brittleness, Dekton can be a good choice for a commercial kitchen for its heat and stain resistant properties and ability to handle temperature extremes. (Adam’s Dekton is regularly subjected to -188°C Liquid Nitrogen.) The dramatic copper-gold veining of the Dekton Reverie presents a stunning backdrop to the creation of an extraordinary dining experience. We fabricated and installed the mitred worktops but the wall cladding was undertaken by another Cosentino collaboration partner.
As well as the excellent photography seen below, we are glad to be able to use the video here, where Adam talks about Frog and we take a sneaky look at the Dekton reverie worktops.
